Hosting an evening with friends is made easy with a refreshing cocktail and a beautiful cheese board to share. Here’s how to bring it all together.

Cape Town summers at Ukuthula are perfect for outdoor entertainment, blending warm, vibrant evenings with relaxed gatherings. Hosting an evening with friends is made easy with a refreshing cocktail and a beautiful cheese board to share. Here’s how to bring it all together.

Summer Cocktail: Cape Citrus Gin Fizz
Try this refreshing gin fizz cocktail, ideal for summer: In a shaker, mix 50ml Cape Citrus gin, 20ml lemon juice, a dash of sugar syrup, and ice. Shake until chilled, pour into a glass, and top with tonic water or sparkling water. Garnish with a sprig of rosemary and a slice of grapefruit for a local touch. This simple yet elegant cocktail is refreshing and complements warm summer evenings.

Creating the Perfect Cheese Board
A well-balanced cheese board can elevate any gathering. Start with three to five cheeses, selecting a variety of textures and flavours to please different palates. For example, include a soft cheese (like brie or camembert), a semi-hard cheese (such as gouda), and a bold blue cheese for contrast. This variety ensures a balanced flavour profile for guests to enjoy.

Complementary Additions
To enhance the cheeses, add a mix of seasonal fruits, such as grapes, figs, and slices of apple or pear, which pair well with a variety of cheese. A quality chutney or honey drizzle adds a delightful sweetness, while mixed nuts like almonds and walnuts provide crunch. Don’t forget the crackers or rustic bread, perfect for spreading or stacking cheese.

With refreshing drinks and a delightful cheese board, your Ukuthula summer gathering will be memorable and relaxing.

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